Dale's BBQ South

Dale's BBQ South is a straightforward barbecue joint tucked along South US Highway 1 in Fort Pierce, where the focus is on hearty, no-frills smoked meats and classic Southern sides. It’s the kind of place locals turn to when craving comfort food with that unmistakable smoky kick, especially if you're after a casual meal that hits the spot without fuss.

The atmosphere here feels unpretentious and welcoming, benefiting from recent remodeling that freshened up the space without losing its down-to-earth vibe. Service is noted for being friendly and efficient, with staff working well together to keep orders moving—important on busier evenings or weekends.

The real draw at Dale’s BBQ South is their well-smoked pork options, particularly the pulled pork sandwiches and the sliced pork, which showcase a good balance of smoke and tenderness. While some meats like the sliced beef can come a little on the dry side, the thick-cut baby back ribs and brisket sandwiches stand out as solid choices, especially when paired with their tangier, less sweet sauces or the signature sweet sauce for those who like a touch of sticky glaze. For sides, coleslaw here tends to land on the milder, less sweet side—offering a crisp contrast to the meat—while the cornbread basket and fried okra bring classic Southern comfort into the mix. Beans and deviled eggs make appearances but tend to play second fiddle to the barbecue staples.

Visitors often enjoy the combo platters, which mix proteins like ribs, pork, and chicken for sampling variety without overwhelming choice. The presence of simple drink options like sweet tea and Dr Pepper complements a meal well, rounding out the traditional BBQ experience.

Dale’s BBQ South is best for those who appreciate straightforward, smoked barbecue without too much embellishment, ideal for lunch or dinner on a relaxed evening. It suits families, small groups, or solo diners who want something filling and familiar along the highway corridor. Since the space recently got a refresh and is lightly staffed with attentive servers, weekend visits can feel lively but still manageable.

If you’re stopping by for a quick bite or picking up a takeout order, know that Dale’s attention to classic flavors and fair portions offers a local slice of South Florida barbecue culture — straightforward, comforting, and focused on the essentials.